Rougail Riz – Creole Dish in France Sausages made special

In the Pyrenees mountains on a ski trip with our friends, the resort served Rougail Rice. I have since recreated it many times, and keep adding more and more ginger. I realize I love ginger more than the actual recipe, while the kids are the opposite and want less and less ginger. We have compromised … Continue reading Rougail Riz – Creole Dish in France Sausages made special